Latin America

Veggie power? Cargill develops fermented feed to battle disease in aquaculture

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Cargill has developed a fermented vegetable feed said to be rich in organic acid for shrimp that it claims can reduce the spread of early mortality syndrome (EMS).

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Mathematical models may support cheaper swine feed with no drop in production

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Earthworm meal and vermi-humus may boost broiler performance, gut health

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USDA: Corn endings stocks drop as soybean, meal prices fall

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Three-in-one probiotic offers interactive benefits for poultry

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Corbion seeks microalgae platform in TerraVia bid

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China’s pork imports flat in first half of 2017

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FAO carrying out survey on contaminants in feed

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Evonik expects lower methionine volumes in Q3

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TerraVia files for bankruptcy, announces potential sale

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