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Bacteriophage cocktail reduces bacterial load in disease challenge

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Mate extract improves carcass quality, oxidative stability in feedlot cattle

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Reproduction boost for farmed fish from dietary ARA supplement

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Nutrition, technology play role in improving US swine production efficiency

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European seabass production sustained when insects partially replace fishmeal in diets

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Start-up targets EU with poultry feed additive product, lacking US market understanding

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Kemin predicts its “next-generation” lipid nutrition solution will double sales of the Lysoforte brand


Animal nutrition, antibiotic use details in 2016 Smithfield Sustainability report

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Weaning time, plasma use, supplements and on: a look at trends in early animal nutrition

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Palatability of piglet diets on Trouw Nutrition's radar

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